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Recipe Details
Ingredients
1 brick (250 g) cream cheese, softened
1/3 cup sour cream
3 Tbsp. Tex-Mex Fajita Seasoning Mix
2 cups shredded lettuce
1 tomato, diced or 12 sliced cherry tomatoes
½ cup black olives, sliced (optional)
1 ½ cups grated cheddar cheese
1 green onion, sliced
Instructions
Combine cream cheese and sour cream, add Tex-Mex Fajita Seasoning Mix and mix until well combined. Spread on a 12" serving platter and top with lettuce, grated cheese tomatoes, olives and green onion. Refrigerate for several hours and serve with taco chips.
Products Used
Tex-Mex Fajita Seasoning Mix
